Red-necked phalaropes
Posted: Sunday, 14 May 2006 |
Comments
Annie B is alright by me
Closet from You know where!
I thought Phalarope was Gaelic for ' a full tank of petrol please'.
calumannabel from The village diesel pump Swainbost
Oooh. Closet. You've made me go a bit red-necked myself now! I've a face like a Swainbost sunset in summer.
Annie B from the usual
I like the Murdo McPhalarope idea, but he could have gone to Canada you know, they have been known to appear there - altogether now - "You know you're a redneck when......."
jas from central belt
Served with a little gravy they might be palatable.
Plaid from New Zealand
I think they come from South Lanarkshire and are easily embarrassed, as in 'Ah'm gettin' a red neck'
BoB from Lewis
Hot news from England: Eggs belonging to thousands of seagulls in Gloucester, will be replaced with fake plastic eggs in attempt to stop the birds raising chicks. Whatever next?
Sassenach from South of the Border down Chetenham way
There's wading birds in the Northern Isles. I've seen photos of their wellies on this site.
calumannabel from The Duck Pond Brue
Just a thought... If you can get collared doves and turtle doves, are there cross-breeds that wear turtle necks? That would keep the sore throats at bay.
Annie B again from the usual
It's obvious that the phalaropes are red-necked because they don't wear baseball caps ... backward.
mjc from NM
Have found a female poetry collctive from Perthshire called Lippy Bissoms - perhaps you and Chrissie Mary might explore membership possibilities?
calumannabel from Haiku House Habost
Sue Lawrence does not have a recipe for phalaropes, but may I make myself so bold as to put forth a possible recipe? Shove a well primed guga into the phalarope, the phalarope somehow into a puffin, bake at low temperatures for a whole day (and night perhaps), serve on a bed of Nessian seaweed. Let me know how it turns out (may G-d bless you [and forgive me]!). I am convinced the combination would enhance the flavor of each cooked separately.
mjc from NM,USA
Works better if the phalarope is rolled in oatmeal.
Hamish Oliver from Provence
Tch. Since you've started on this tack Calum I've found a Swiss website for 'Bisom Dancestyle - Danceschool & Shows". It must be like Sodom and Gomorrah when you get off the islands. mjc's recipe sounds good. With Birds' custard for afters?
Annie B from No-Bisoms-Here Sheiling