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Saturday Kitchen
Weekend food show full of mouth-watering food, great chefs and celebrity guests.
Last on TV
Episodes
Recipes
Showing 145 - 168 of
1840
recipes
Crispy ‘bang bang’ salmon bites with sesame-roasted broccoli
by Jon Watts
Main course
Chicken satay burgers
by Mandy Yin
Main course
Banoffee pie
by Matt Tebbutt
Desserts
Fresh peas with crispy pancetta, poached eggs and hollandaise
by Matt Tebbutt
Brunch
Aubergine parmigiana
by Matt Tebbutt
Main course
Aubergine parmigiana
by Donal Skehan
Main course
White chocolate Basque cheesecake
by Alexina Anatole
Desserts
Middle Eastern-style plates
by John Gregory-Smith
Light meals & snacks
Aubergine, new potato and summer bean white curry with katta sambol
by Cynthia Shanmugalingam
Main course
Croquetas two ways with piquillo pepper sauce
by Owen Morgan
Light meals & snacks
Chinese feast
by Matt Tebbutt
Main course
Stuffed lamb cutlets
by Antonio Carluccio
Main course
Grilled salmon Niçoise
by Paul Rankin
Main course
Pan-fried chicken, with courgette and broad bean salad
by Matt Tebbutt
Main course
Spinach tagliolini with crab, cherry tomatoes, chilli, garlic and lemon
by Matt Tebbutt
Main course
Little meat pies (kreatopites) with honeymoon tomatoes
by Georgina Hayden
Main course
Hot dog with fries and gravy
by Jason Atherton
Main course
Leek-wrapped cod with almond saffron sauce
by Genevieve Taylor
Main course
Green cannellini and tahini
by Noor Murad
Main course
Paneer tikka wraps
by Sudhir and Avi
Light meals & snacks
Gluten-free chocolate cake
by Angela Hartnett
Cakes and baking
Rhubarb and ginger cheesecake
by Matt Tebbutt
Desserts
Khachapuri with Georgian walnut dip
by Matt Tebbutt
Main course
Burnt lime and honey chicken kebabs, potato salad and beetroot
by Sophie Wyburd
Main course
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