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Saturday Kitchen

Weekend food show full of mouth-watering food, great chefs and celebrity guests.

Last on TVEpisodesRecipes
Showing 1705 - 1728 of 1840 recipes

Beef, ale and carrot pie

by James Martin
Main course

Sardinian pasta with sausage and tomato sauce

by Antonio Carluccio
Main course

Delicious fried rice

by Kylie Kwong
Main course

Chicken korma with grilled flatbread

by Paul Merrett
Main course

Grilled squid with lemon, garlic and cumin

by Mitch Tonks
Main course

Semifreddo al torroncino (homemade nougat ice cream)

by Anna Venturi
Desserts

Green pea dip with nachos

by James Martin
Starters & nibbles

Thai fishcakes served with Thai cucumber salad

by Antony Worrall Thompson
Starters & nibbles

Apple comp么te

by Michael Caines
Desserts

Smoked haddock risotto with pancetta

by Curtis Stone
Main course

Smoked haddock and potato hash

by Antony Worrall Thompson
Brunch

Smoked haddock and leek risotto with roasted smoked haddock and parsley oil

by James Martin
Main course

Chocolate beetroot cakes

by Jill Dupleix
Cakes and baking

Pan roasted duck breast with orange sauce, carrots and courgettes

by James Martin
Main course

Poached pears in Sauternes

by Michel Roux
Desserts

Poached salmon with parsley sauce and leeks

by James Martin
Main course

Celeriac remoulade

by Antony Worrall Thompson
Side dishes

Stir-fry duck noodles

by Jill Dupleix
Main course

Banoffee cheesecake with chocolate sauce

by James Martin
Desserts

Pan-fried fish with green salad and sweet and sour dressing

by Bill Granger
Main course

Asparagus soup with asparagus tips, Jersey Royal potatoes and watercress

by James Martin
Light meals & snacks

Penne with prawns, tomato and cr猫me fra卯che

by Ed Baines
Main course

Skate wings with caper butter sauce and olive oil mash

by James Martin
Main course

Chargrilled steak with beer, mustard and watercress salad

by James Martin
Main course
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