The Food Programme Podcast
Investigating every aspect of the food we eat
Episodes to download
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Once Upon a Mealtime
Last Friday
Sheila Dillon explores how leading children's writers depict food in their books.
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Frankopan on Food
Fri 15 Nov 2024
Peter Frankopan, author of Silk Roads and Earth Transformed, on food, history & the future
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Fishing for Change
Fri 8 Nov 2024
Sheila Dillon explores the push to get us eating beyond the usual five species of fish.
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Back Stage Food 鈥� How performers eat before, during and after the show.
Fri 1 Nov 2024
Jaega Wise explores what actors, dancers and musicians eat to fuel their performance.
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Food Stories From Terra Madre
Fri 25 Oct 2024
Dan Saladino shares stories of food and biodiversity at the Slow Food event Terra Madre.
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Eating on the Spectrum
Fri 18 Oct 2024
Leyla Kazim hears how neurodivergence can impact the way people experience food.
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The Champagne of Dairy and other drinks
Fri 11 Oct 2024
Jaega Wise meets the shortlisted Drinks Producers in the 成人快手 Food and Farming Awards.
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A Food Revolution in Ten Ideas.
Fri 4 Oct 2024
Dan Saladino looks at ten potentially planet-changing ideas for the future of food.
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The Brain Gut Connection
Fri 27 Sep 2024
Heston Blumenthal and guests join Sheila Dillon at Abergavenny Food Festival.
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The Sourdough Library
Fri 13 Sep 2024
Dan Saladino visits a unique collection of bread starters and finds a world of microbes.
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Fresh Food Ideas? Some new MPs look ahead
Fri 6 Sep 2024
Fresh Food Ideas? Sheila Dillon looks ahead with some new MPs
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Food Waste: New Answers for Old Problems
Fri 30 Aug 2024
Leyla Kazim considers new solutions from food waste laws to fridge redesigns.
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Taste the World
Fri 23 Aug 2024
Food, identity, myths and reality. In a globalised world can a dish reflect who we are?
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How did Food Help Finland Become the Happiest Country in the World?
Fri 9 Aug 2024
Sheila Dillon searches the Nordic nation for their secrets to happiness.
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Why Are Celebrity Drinks Everywhere?
Fri 2 Aug 2024
Jaega Wise explores the exponential rise of celebrity-backed drinks brands.
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Becoming Michelin
Fri 26 Jul 2024
Sheila Dillon speaks to women who lead some of the UK's top fine dining restaurants.
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Off the Rails: The Story of Train Food
Fri 19 Jul 2024
Sheila Dillon journeys into the world of food and rail travel.
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Just One Thing with The Food Programme
Fri 12 Jul 2024
Sheila Dillon looks back at Dr Michael Mosley's legacy.
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Has Finland Found the Future of Food?
Sat 6 Jul 2024
Sheila Dillon visits the factory turning hydrogen into a new lab-grown food ingredient.
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Pastry Nation: Hype Bakeries on the Rise
Fri 28 Jun 2024
Leyla Kazim tracks a new wave of British bakeries and their viral viennoiseries.
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What Makes Food Safe?
Fri 21 Jun 2024
Sheila Dillon investigates the new strain of E coli behind the current outbreak.
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D-Day - The Food that fuelled the assault
Fri 14 Jun 2024
Leyla Kazim explores the food that fuelled the troops heading into D-Day.
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The 成人快手 Food and Farming Awards 2024: The Search Begins...
Fri 7 Jun 2024
Nominations open for the 2024 成人快手 Food and Farming Awards.
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Danny Trejo: A Life Through Food
Fri 31 May 2024
Jaega Wise meets Hollywood actor Danny Trejo to talk family, prison, addiction and tacos.
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The Fight to Improve School Food in 2024
Fri 24 May 2024
How headteachers are transforming school meals in difficult economic conditions.
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The Hong Kongers finding a new home through food
Fri 17 May 2024
Jimi Famurewa finds out how food is helping a new wave of Hong Kongers settle in the UK.
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Posh Nosh: Food's Class Dilemma
Fri 10 May 2024
Sheila Dillon on what impact Britain's obsession with class has on how we eat now.
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Lessons from Leeds and Amsterdam on childhood obesity
Fri 3 May 2024
Two rare examples of how prevalence of childhood obesity has been cut.
Download this programme
Subscribe to this programme or download individual episodes.
Can comfort foods really make you feel better?
Yes they can, says Sheila Dillon.
