成人快手

by Toby Gritten

This rillettes recipe makes a fantastic starter served with toast and is a great addition to any picnic or buffet.

Equipment and preparation: you will need a spice grinder, a heavy-bottomed pan (preferably cast iron) and a terrine mould for this recipe.

Starters & nibbles

Storage

Rillettes are usually topped with a thin layer of fat to help preserve the meat. Store in the fridge for several weeks like this (but eat immediately once the fatty seal has been cut into).