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British
Enjoy classic British dishes such as fish and chips as well as authentic regional specialities.
British recipes
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Pommes noisettes, whipped goats' cheese and chicory salad
by Poppy O'Toole
Main course
Blood orange trifle
by Matt Tebbutt
Desserts
Curried fish and chips
by Yvonne Cobb
Main course
Pancakes recipe
by Delia Smith
Desserts
Shortbread
by The 成人快手 Food team
Cakes and baking
Cherry Bakewell baked oats
by Helen Upshall
Brunch
Gluten-free chocolate cupcakes
by Lily Vanilli
Cakes and baking
Roast leg of lamb with garlic and rosemary
by Mike Robinson
Main course
Roast pork shoulder
by Allegra McEvedy
Main course
How to make pancakes
by Claire Thomson
Desserts
Haddock and chips with curry sauce
by Matt Tebbutt
Main course
Posh pie and mash
by Adam Woodyatt
Main course
Jean鈥檚 sausage surprise
by Jean Slater
Main course
Gluten-free slow cooker beef stew and dumplings
by Becky Excell
Main course
Bara brith
by Mary Hamilton
Cakes and baking
Mary Berry's banoffee pie
by Mary Berry
Desserts
Mary Berry's scones
by Mary Berry
Cakes and baking
Easy cottage pie
by James Martin
Main course
Hairy Bikers' sausage casserole
by The Hairy Bikers
Main course
Leek and potato soup
by The 成人快手 Food team
Light meals & snacks
Cauliflower cheese
by Jenny White
Main course
Mary Berry's drop scones
by Mary Berry
Cakes and baking
Parsnip soup
by Becca Spry
Main course
Vegan leek and potato soup
by Tim Maddams
Light meals & snacks
See
all British recipes
(1504)
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