Potato curry recipes
From the mild yet rich satay sweet potato to Rick Stein's highly rated potato and pea curry, these potato curry recipes are sure to satisfy all your healthy comfort food cravings.
by Romy Gill
Use up a mountain of French beans or runner beans in this quick, hearty vegetable curry with potatoes. It makes a brilliant addition to an Indian spread, or a standalone vegetarian dinner with flatbreads, chutney and yoghurt.
Each serving provides 148 kcal, 4g protein, 19g carbohydrates (of which 6g sugars), 5g fat (of which 0.5g saturates), 6g fibre and 1.2g salt.