成人快手

Roast aubergine and potato curry

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Roast aubergine and potato curry

Making a vegetable curry from scratch is more satisfying and much healthier than a shop-bought or takeaway version!

Each serving provides, 223 kcal, 16g carbohydrates (of which 7.9g sugars), 14g fat, 3.9g protein, 6g fibre, 0.3g salt.

Ingredients

For the roast vegetables

For the curry

To serve