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by Sarah Cook

This chorizo gnocchi one-pot is packed with peppers, tomatoes and kale – all you need for a delicious family dinner.

Each serving provides 516 kcal, 22g protein, 55g carbohydrates (of which 17g sugars), 21g fat (of which 9g saturates), 9.5g fibre and 1.9g salt.

Main course