Sabrina Ghayour
Sabrina is a self-taught cook and food writer who hosts the hugely popular ‘Sabrina’s Kitchen’ supper club in London, specialising in Persian and Middle Eastern food. She is the author of cookbooks including Persiana, Sirocco and Feasts.
Sabrina is a seasoned cookery teacher and can be seen regularly on Saturday Kitchen.
Recipes by Sabrina Ghayour
See all Sabrina Ghayour recipes (49)
