The Great Food Guys Series 2 Episodes Episode guide
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Heritage
8/8 Nick Nairn and Dougie Vipond cook venison with guest Judith Ralston.
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Eat Local
7/8 Nick Nairn and Dougie Vipond cook goat curry. Guests include actor Sanjeev Kohli.
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Street Food
6/8 Nick Nairn and Dougie Vipond cook falafel and houmous with actress Laura Main.
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Seafood
5/8 Nick Nairn and Dougie Vipond cook seafood with Invictus athlete JJ Chalmers.
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Meat
4/8 Nick Nairn and Dougie Vipond cook lamb with comedian farmer Jim Smith.
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Plant Based
3/8 Nick Nairn and Dougie Vipond focus on plant-based food with actress Jane McCarry.
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Wild Food
2/8 Nick Nairn and Dougie Vipond focus on wild food with crime writer Val McDermid.
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Asian Fusion
1/8 Nick Nairn and Dougie Vipond focus on Asian fusion food with actor Greg McHugh.