Main content

The Food Programme at 40: Looking Forward (Part II)

Andi Oliver & Sheila Dillon ask what foods the next 40 years have in store. Rick Stein, Yotam Ottolenghi, Grace Dent & Leyla Kazim join the celebrations from the 成人快手 Radio Theatre.

Andi Oliver, Rick Stein and Yotam Ottolenghi join Sheila Dillon at the 成人快手 Radio Theatre to celebrate 40 years of The Food Programme and ask what changes the next four decades might bring to the way we eat and drink.

Together with restaurant critic for The Guardian and MasterChef regular, Grace Dent and food blogger and presenter Leyla Kazim, they鈥檒l traverse the food trends which have shaped our eating in and eating out, and face questions from listeners from all over the country. From fad diets to food fraud, from the scandals which have shocked us to the cook books we reach for in our flour-coated, milk-spattered kitchen time of need; the highs and lows of 40 years in food and drink.

The Food Programme was commissioned in 1979 as a six-part radio series fronted by Derek Cooper. Join in as we share the food stories which have helped make the series the place on 成人快手 Radio 4, for hungry minds across four decades.

Produced in Bristol by Clare Salisbury.

(Part II of II)

Available now

29 minutes

Broadcasts

  • Sun 17 Nov 2019 12:32
  • Mon 18 Nov 2019 15:30

Download this programme

Subscribe to this programme or download individual episodes.

Can comfort foods really make you feel better?

Yes they can, says Sheila Dillon.

Podcast