成人快手

by Thane Prince

Seville oranges are much stronger and more sour than ordinary eating oranges, so they lend a fantastic flavour to this traditional English marmalade recipe.

Equipment: You will need eight 300ml/10fl oz clean jam jars with lids and a muslin bag.

Other

Buyer's guide

Seville oranges are sold in the last three weeks of January.

Preparation

Bitter (Seville) oranges are classically used in cooking, not just in marmalade but also in dishes such as Duck 脿 l鈥檕range. Every bit of the fruit can be used in cooking. Finely pare strips of aromatic zest from Seville oranges and dry in a cool oven, then use to flavour stews and stir-fries. Replace lemon juice with Seville orange juice in savoury marinades, butters and sauces. Or wrap Seville orange pips and pith in muslin and use to add extra pectin to jellies and jams.