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New Year and Hogmanay recipes

Ring in the new year in style with simple yet special party food and cocktails. Or plan a laid-back family dinner for New Year's Day.
Cosiest ever NYE

It's a totally different vibe this year, so why not make a virtue of staying in. Make the cosiest foods you can find for a relaxed night watching movies.

Recipes include

See all recipes in this collection (36)
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New Year and Hogmanay menus

Easy New Year's Day brunch

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Mary Berry's cosiest New Year menu

by Mary Berry
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Mexican feast menu

by Karla Zazueta
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Nigella's New Year's dinner party

by Nigella Lawson
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New Year and Hogmanay collections

Veggie curry feast

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Indulgent brunches

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Cosy NYE

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Mary Berry's roast dinners

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New Year's desserts

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New Year's Eve cocktails

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New Year's sharing recipes

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Takeaway favourites

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New Year and Hogmanay recipes

FeaturedAll

Valle d’Aosta cabbage soup

by Rick Stein
Light meals & snacks

Pot roast brisket with dumplings, colcannon and horseradish sauce

by Rick Stein
Main course

Baked sea bass on potatoes

by José Pizarro
Main course

Beef Wellington

by Mary Berry
Main course

Cheese straws

by Jenny White
Starters & nibbles

Perfect boeuf bourguignon

by The Hairy Bikers
Main course

Raspberry and white chocolate pavlova

by Suzie Lee
Desserts

Easy party flatbreads 

by The ³ÉÈË¿ìÊÖ Food team
Starters & nibbles

Passion fruit tart

by Mary Berry
Desserts

Chocolate babka

by Benjamina Ebuehi
Cakes and baking

Pancakes with poached egg, ham and easy hollandaise

by Justine Pattison
Brunch

Butter-poached eggs with spinach

by Hattie Ellis
Brunch

Air fryer cauliflower tikka

by Jules Mercer
Light meals & snacks

Vegan cheesecake

by Sarah Cook
Desserts

Shakshuka

by The Hairy Bikers
Main course

Labneh with pul biber brown butter (atom mezze)

by Hasan Semay
Starters & nibbles

Chocolate hazelnut mousse

by Nadiya Hussain
Desserts

Mary Berry's Yorkshire puddings

by Mary Berry
Side dishes

Parsnip soup

by Becca Spry
Main course

Chocolate mousse

by Raymond Blanc
Desserts

Belgian waffles

by Annie Rigg
Brunch

Virgin mojito

by Sarah Cook
Drinks and cocktails

Pavlova

by The Hairy Bikers
Desserts

Beef stew and dumplings

by James Martin
Main course
See all New Year and Hogmanay recipes (344)

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