Recipes for iftar
These recipes don't take too long or too much effort to make. Some are batch cook classics you can eat over a few days, some are snacks to break the fast. Preparation is key!
by Dr Saliha Mahmood-Ahmed
There is no denying that the urge for deep-fried food is very real during Ramadan. The crunchy bronzed exterior of these spiced potato and pea cakes is a real treat for taste buds that have been devoid of stimulation for the entire day. You will find your hand extending for one more鈥hen maybe another鈥nd another.
