成人快手

The salad factory

Charlotte Smith explores a state-of-the-art vertical farm in Gloucestershire.

• 22 mins

Hay Festival Special: Kate Humble

Kate Humble explains how she accidentally ended up buying a farm in Wales.

• 22 mins

Sheepdog training in South Wales

Steffan Messenger meets farmer Ross Games and his sheepdogs.

• 22 mins

Business is Blooming

Sarah Swadling visits a Cornish flower farm where business is blooming.

• 22 mins

Salvation Army farm

Vernon Harwood visits the Salvation Army's farm at Hadleigh in Essex.

• 22 mins

Welsh tea

Mariclare Carey-Jones is at a former fruit farm in South Wales, which now grows tea.

• 22 mins

The Future of Organic

Sarah Swadling meets accountant turned organic dairy farmer Sophie Gregory in Dorset.

• 22 mins

Shearing Day

We meet Una Cameron in East Lothian as she prepares for a world record shearing attempt.

• 22 mins

Water Buffalo

Charlotte Smith visits a water buffalo farm near Stockbridge in Hampshire.

• 22 mins

Bray Mates

Verity Sharp visits a farm near Machynlleth, where donkeys are providing therapy.

• 22 mins

From fruit picker to farm manager

Charlotte Smith meets a Bulgarian fruit picker turned farm manager in Kent.

• 22 mins

On Your Farm at 60

Celebrating 60 years of On Your Farm.

• 28 mins

Oil business

Rebecca Rooney visits a farm where a student project became a booming food company.

• 22 mins

Spirit of the Soil

Kathleen Carragher joins a composting class run by Marian Austin on her Highland croft.

• 22 mins

Hot Headed Farming

Why farmer's daughter Louise Duck has set up a chilli farm

• 22 mins

Farm 成人快手less Hostel

Marie Lennon visits a homeless hostel based on a Somerset farm.

• 22 mins

Off-Grid Crofters

Richard Baynes visits a unique off-grid community in the north-west Highlands.

• 22 mins

Sounds of a Somerset Vineyard

Sybil Ruscoe visits a vineyard with a difference.

• 22 mins

For the Love of Plants

Steffan Messenger visits a family run plant nursery in West Wales

• 22 mins

The Bakers in the Rye

Caz Graham meets farmers and bakers producing bread from locally grown heritage rye.

• 22 mins