Main content
Pan-fried black pudding with scallops and ginger pur茅e
James Martin gives the classic combination of scallops, apples and black pudding a spicy twist.
Duration:
This clip is from
More clips from Cooking with Confidence
-
History foods: Marguerite Patten
Duration: 05:45
-
Lemon and plum meringue roulade
Duration: 05:59
-
Classic fish pie with peas
Duration: 04:32
-
Chicken piperade with pilau rice
Duration: 04:11
More clips from James Martin: 成人快手 Comforts
-
Leg of lamb in hay with lavender—Series 3, No Drama Dinner Party
Duration: 05:40