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Back up to: Fed with Chris van Tulleken

1. 8. Beyond the Bird

   8/8 Dr Chris van Tulleken wrestles with the thorny issue of animal slaughter.
2. 7. Big Chicken

   7/8 Dr Chris van Tulleken ponders the global cost of keeping the world in wings.
3. 6. The Fast Food Trap

   6/8 Dr Chris van Tulleken gets a taste of a guilty pleasure: sinful yet delicious fast food.
4. 5. Fine Print

   5/8 Dr Chris van Tulleken asks if we can trust what's on the label when it comes to food.
5. 4. The Ethical Consumer's Dilemma

   4/8 Dr Chris van Tulleken asks whether we can raise a chicken that's good for the planet.
6. 3. U OK Hen?

   3/8 Dr Chris van Tulleken explores what it takes to make a chicken happy.
7. 2. A Chicken and Egg Story

   2/8 How human innovation turned chicken from backyard bird to multi-billion dollar industry.
8. 1. The Invention Of Chicken

   1/8 Dr Chris van Tulleken discovers how we changed chicken, and how chicken changed us.
9. Introducing Fed with Chris van Tulleken – Planet Chicken

   How chicken got big. Dr Chris van Tulleken unwraps the forces that shape what we eat.