Makes 1 x 18cm/7in flan case (approximately 250g/9oz pastry)
Prep: <30 mins
Cook: 10-30 mins
Serves 6–8
Prep: 1-2 hrs
Cook: 1-2 hrs
Serves 6
Serves 4–6
Cook: 30-60 mins
Serves 2
Makes 10 small hand pies
Serves 4
Prep: 30-60 mins
Makes 12 filo mince pies
Serves 3
Prep: overnight
Makes 16 small sausage rolls (or 8 large)
Makes 4
Serves 8
Serves 4–6 (or keep leftover slices for lunch)
