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Showing 1 - 24 of 113 results for King Edward

Karara aloo chaat (crisp potato salad)

by Atul Kochhar
Light meals & snacks

Serves 4

Prep: 1-2 hrs

Cook: 10-30 mins

Cholent

by Rosalyn Alexander
Main course

Serves 6

Prep: 30-60 mins

Cook: >2 hrs

Rick Stein's fish pie

by Rick Stein
Main course

Serves 8

Prep: >2 hrs

Cook: 1-2 hrs

Pesto mash

by Delia Smith
Side dishes

Serves 2-3

Prep: <30 mins

Cook: 10-30 mins

Easy oven chips

Side dishes

Serves 1-2

Prep: <30 mins

Cook: 10-30 mins

Rick Stein's bouillabaisse with creamy mash

by Rick Stein
Light meals & snacks

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Patatas bravas

by Simon Rimmer
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Shepherd's pie with root veg

by Paul Merrett
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Steak frites

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Goat-herd pie

by Paul Hollywood
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Potato mamoosa

by Simon Rimmer
recipe

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Perfect roast potatoes

by Poppy O'Toole
Side dishes

Serves 8

Prep: <30 mins

Cook: 30-60 mins

Luxury fish pie

by Paul Hollywood
Main course

Serves 6

Prep: <30 mins

Cook: 30-60 mins

Spinach frittata

by Allegra McEvedy
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

Mary Berry's cottage pie with dauphinoise potato

by Mary Berry
Main course

Serves 6-8

Prep: <30 mins

Cook: 1-2 hrs

Easy cottage pie

by James Martin
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Cullen skink with wholemeal soda bread

by Rick Stein
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Gratin dauphinoise

by Antony Worrall Thompson
Side dishes

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

James Martin's lobster thermidor

by James Martin
Starters & nibbles

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Roasted partridge with seasonal vegetables

by Anna Haugh
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Slow-roasted lamb shoulder and homemade mint sauce

by James Martin
Main course

Serves 8

Prep: <30 mins

Cook: >2 hrs

Classic coq au vin

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Healthy oven chips

by The 成人快手 Food team
Side dishes

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Rib-eye steak with Madeira sauce, onion rings, wild mushrooms and creamy mash

by James Martin
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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