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Showing 97 - 120 of 394 results for steak

Griddled fillet steak with fries and béarnaise sauce

by James Martin
recipe

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Mushroom steak and chunky fries with beurre-less blanc sauce

by Mary McCartney
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Steak, mushroom and kidney pudding

by Matt Tebbutt
Main course

Serves 4–6

Prep: 30-60 mins

Cook: >2 hrs

Celeriac steak burgers with fennel slaw

by Anna Shepherd
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Steak fajitas

by Justine Pattison
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Steak tacos with burnt corn salsa

by Tom Kerridge
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Chimichurri steak

by Mike Reid
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Steak with chimichurri salsa and onion rings

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Indian-spiced steak and spuds

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 30-60 mins

Steak tartare with shoestring fries, kidney and cavolo nero

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

James Martin's chargrilled T-bone steak

by James Martin
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Aztec molcajete

by Fernando Stovell
Main course

Serves 4

Prep: 30-60 mins

Cook: 30-60 mins

Rib of beef with cheesy crushed potatoes

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Philly cheesesteak

by Blake Bentley
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Beef, ale and carrot pie

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: >2 hrs

Vietnamese beef and lettuce wraps

by Sophie Wright
Main course

Serves 4

Prep: >2 hrs

Cook: 10-30 mins

Cheesesteak sandwich with grilled onions

by Emily Angle
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Black and blue burger

Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Rump of beef with roast Jerusalem artichokes and persillade

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Yorkshire pudding wrap

by The Hairy Bikers
Light meals & snacks

Serves 5

Prep: 30-60 mins

Cook: 30-60 mins

Seared steak with seasonal greens and pasta

by Brian McCann
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Steak with béarnaise sauce and watercress, rocket and shallot salad

by Angela Hartnett
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steak Diane

by Antony Worrall Thompson
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Steak Maman Blanc with sautéed potatoes

by Raymond Blanc
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

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