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Showing 73 - 96 of 546 results for Lemon chicken

Southern fried chicken with spicy tomato ketchup and coleslaw

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Southern-fried buttermilk chicken with tomato salsa

by James Martin
Main course

Serves 4

Prep: overnight

Cook: 10-30 mins

Easy peasy one-pot chicken

by Mary Berry
Main course

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Chicken and broccoli pasta

by Sarah Cook
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Roast garlic chicken with potato and leek gratin

by Donna Hay
Main course

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Frying pan chicken shawarma with lentil salad

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Spiced roast chicken with carrots and bread sauce

by Atul Kochhar
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Karaage (Japanese fried chicken)

Main course

Serves 2 as a main (or 4 as a starter)

Prep: 30-60 mins

Cook: 10-30 mins

Stuffed chicken breasts

by Annie Rigg
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Spiced chicken with wild mushrooms and garlic toast

by Marcus Wareing
Main course

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Chicken Milanese with beans and salsa verde

by Ben Tish
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Chorizo and chickpea stew with chorizo-stuffed chicken

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Roast chicken with sage and onion stuffing

by The Hairy Bikers
Main course

Serves 4-6

Prep: overnight

Cook: 1-2 hrs

Very posh chicken breast fricassée with lemony artichokes and mushrooms

by The Hairy Bikers
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Curry chicken with escovitch pickle and mofongo

by Andi Oliver
Main course

Serves 6–8

Prep: overnight

Cook: 1-2 hrs

Chicken stuffed with prosciutto, mascarpone and rosemary

by Theo Randall
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Chicken with chorizo, peppers and sage with spiced aubergine

by Angela Hartnett
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Microwave spicy chicken pitta

by Justine Pattison
Main course

Serves 1

Prep: <30 mins

Cook: <10 mins

Chicken pie

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Piri-piri chicken with potatoes, peppers and tomatoes

by Paul Ainsworth
Main course

Serves 4–6

Prep: overnight

Cook: 30-60 mins

Roast chicken with tomatoey bulgur wheat, dilly leeks and peas

by Georgina Hayden
recipe

Serves 4–6

Prep: <30 mins

Cook: 1-2 hrs

Roast chicken with beetroot and halloumi salad

by James Martin
Main course

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Roast chicken with tarragon butter and melting onions

by Mary Berry
Main course

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

Oven-cooked chicken shawarma

by Nigella Lawson
Main course

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

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