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Turkish flatbread with minced beef, herbs and spices

by Akis Petretzikis
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Five-spice pulled pork with spicy slaw

by Lorraine Pascale
Main course

Serves 10-12

Prep: <30 mins

Cook: >2 hrs

Baked crab 'poblano' with achiote

by Rick Stein
Starters & nibbles

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Baked sweet potato

by Rebecca Sargent
Main course

Serves 1

Prep: <30 mins

Cook: 1-2 hrs

Bourride of pollock and mussels with garlic and thyme croûtons

by Jason Atherton
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Corned beef and cabbage

by Shivi Ramoutar
Main course

Serves 2–4

Prep: overnight

Cook: 10-30 mins

Prawn and spicy sausage gumbo with chilli cornbread

by Rachel Allen
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Quinoa salad

by Priya Tew
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Sweetcorn fritters with sweet chilli dip

by Justine Pattison
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Beef tacos

by Mike Reid
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Curried crab and avocado tian

by Tom Kitchin
Light meals & snacks

Serves 6

Prep: 1-2 hrs

Cook: 10-30 mins

Goat tagine with toasted nut couscous

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Lighter spinach and cherry tomato dal

by Fiona Hunter
Main course

Serves 1

Prep: <30 mins

Cook: 10-30 mins

Loaded black bean nachos

by Silvana Franco
Light meals & snacks

Serves 6

Prep: <30 mins

Cook: 10-30 mins

Mexican-style chilli mushrooms

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Tarka dal with chapatis

by The Gangotra Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Dal pakora

by Romy Gill
Side dishes

Serves 4

Prep: overnight

Cook: 10-30 mins

Budget beans pulao

by Chetna Makan
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Nasi goreng (Indonesian-style fried rice)

by The Hairy Bikers
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Make-ahead couscous salad

Side dishes

Serves 4-6

Prep: <30 mins

Cook: none required

Nargis kebabs

by The Hairy Bikers
recipe

Makes 4

Prep: <30 mins

Cook: 10-30 mins

Stuffed confit duck bun, kohlrabi slaw and spicy ketchup

by Richard Bainbridge
Main course

Serves 4

Prep: >2 hrs

Cook: >2 hrs

Lunar New Year ‘Yu-sheng' (‘Prosperity toss’)

by Ching-He Huang
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Spinach frittata

by Allegra McEvedy
Main course

Serves 4-6

Prep: <30 mins

Cook: 30-60 mins

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