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Showing 601 - 624 of 635 results for almond

Summer berry shortbread cake

by The Bellamy Family
Cakes and baking

Makes 12–15

Prep: <30 mins

Cook: 1-2 hrs

Vegan pumpkin loaf cake

by Sanjana Modha
Cakes and baking

Serves 8

Prep: 30-60 mins

Cook: 30-60 mins

Air fryer apple, pear and raspberry crumble

by Bianca Nice
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lemon polenta cake

by Lesley Waters
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 1-2 hrs

Apple and olive oil cake

by Nadiya Hussain
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 30-60 mins

Apple and toffee crumble pie

by Tom Kerridge
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Blackberry and raspberry tart

by Theo Randall
Desserts

Serves 6-8

Prep: 1-2 hrs

Cook: 30-60 mins

Chicken tikka masala with chapatis and pilau rice

by Rick Stein
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Gluten-free chocolate cake

by Angela Hartnett
Cakes and baking

Serves 6-8

Prep: 30-60 mins

Cook: 30-60 mins

Chocolate olive oil cake

by Nigella Lawson
Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Christmas pudding and sherry trifle

by Matt Tebbutt
Desserts

Serves 10

Prep: <30 mins

Cook: 10-30 mins

Christmas pudding trifle

by The Hairy Bikers
Desserts

Makes 1 large trifle

Prep: <30 mins

Cook: none required

Easy Christmas pudding trifle

by The Hairy Bikers
Desserts

Serves 4–6

Prep: >2 hrs

Cook: none required

Christmas pudding trifle

Desserts

Serves 6-8

Prep: <30 mins

Cook: none required

Coronation fried chicken sandwich

by James Cochran
Light meals & snacks

Serves 2–4

Prep: overnight

Cook: 10-30 mins

Curried chicken and rice salad

by Justine Pattison
Light meals & snacks

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Easy gnocchi with creamy pesto

by Akis Petretzikis
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

‘Street food’ fried chicken, raisin chutney and coronation sauce

by Matt Tebbutt
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

Black bean brownies

by Tom Kerridge
Cakes and baking

Makes 9

Prep: <30 mins

Cook: 10-30 mins

Ginger wine and whisky fruit cake

by Alison Stringer
Cakes and baking

Makes 1 x 20cm/8in cake

Prep: overnight

Cook: 30-60 mins

Goat tagine with toasted nut couscous

by James Martin
Main course

Serves 4

Prep: 30-60 mins

Cook: 1-2 hrs

Grapefruit sandwich cake

by Beca Lyne-Pirkis
Cakes and baking

Prep: >2 hrs

Cook: 1-2 hrs

Kid’s customised couscous salad

by Jo Ingleby
Side dishes

Serves 4

Prep: <30 mins

Cook: none required

Lemon posset with fennel biscotti

by Tom Kerridge
Desserts

Serves 6

Prep: <30 mins

Cook: 1-2 hrs

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