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Showing 25 - 48 of 117 results for Brandy butter

Old-fashioned sweet mince pies

by The Hairy Bikers
Cakes and baking

Makes 12-15

Prep: overnight

Cook: 10-30 mins

Peppered beef fillet with polenta chips and salad

by Michel Roux Jr.
Main course

Serves 4

Prep: 30-60 mins

Cook: 10-30 mins

Three-tier wedding cake

by Edward Kimber
Cakes and baking

Serves 100

Prep: 30-60 mins

Cook: >2 hrs

Christmas brownies

by Jayne Cross
Cakes and baking

Makes 24 squares

Prep: <30 mins

Cook: 10-30 mins

Mary Berry's classic Christmas cake

by Mary Berry
Cakes and baking

Serves 16

Prep: overnight

Cook: >2 hrs

Easy Christmas pudding

Desserts

Serves 6-8

Prep: 1-2 hrs

Cook: >2 hrs

Chicken with a creamy mushroom and mustard sauce

by Marcus Wareing
Main course

Serves 2–4

Prep: <30 mins

Cook: 10-30 mins

Far Breton

by Matt Tebbutt
Desserts

Serves 4–6

Prep: <30 mins

Cook: 30-60 mins

Baked apples

by Simon Rimmer
Desserts

Serves 6

Prep: >2 hrs

Cook: 30-60 mins

Gingerbread man Christmas cake

by Frances Quinn
Cakes and baking

Makes 20cm/8in cake

Prep: 30-60 mins

Cook: >2 hrs

Rabbit and prune casserole

by The Hairy Bikers
Main course

Serves 6

Prep: <30 mins

Cook: >2 hrs

Simple two-tiered wedding cake

by Dan Lepard
Cakes and baking

Serves 120

Prep: <30 mins

Cook: >2 hrs

French onion soup with Gruyère toast

by James Martin
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Christmas cake present

by Frances Quinn
Cakes and baking

Makes 20cm/8in square cake

Prep: 30-60 mins

Cook: >2 hrs

Christmas pudding cake

by Frances Quinn
Cakes and baking

Makes 20cm/8in cake

Prep: 30-60 mins

Cook: >2 hrs

Spanish seafood stew

by Simon Rimmer
Main course

Serves 6-8

Prep: <30 mins

Cook: 30-60 mins

Hairy Bikers' Black Forest cake

by The Hairy Bikers
Cakes and baking

Serves 12

Prep: 1-2 hrs

Cook: 10-30 mins

Chicken stroganoff pie

by Simon Rimmer
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chocolate and prune tart

by Paul Hollywood
Cakes and baking

Serves 6

Prep: overnight

Cook: 30-60 mins

Tiramisu cake

by Mary Berry
Desserts

Serves 9

Prep: <30 mins

Cook: 1-2 hrs

³ÉÈË¿ìÊÖmade puff-pastry and wild boar sausage rolls

by James Martin
Light meals & snacks

Serves 4-6

Prep: 1-2 hrs

Cook: 30-60 mins

Sirloin steak with peppercorn sauce, mash and hazelnut beans

by James Martin
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chelsea bunski

by Brendan Lynch
Cakes and baking

Makes 12

Prep: 1-2 hrs

Cook: 10-30 mins

Guinea fowl Maryland

by Glynn Purnell
Main course

Serves 2

Prep: <30 mins

Cook: 30-60 mins

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