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Showing 265 - 288 of 866 results for icing sugar

Peachy buns and German sticky pecan buns

by Howard Middleton
Cakes and baking

Makes 12 of each bun

Prep: overnight

Cook: 30-60 mins

Chiffon pie

by Brendan Lynch
Cakes and baking

Serves 10

Prep: <30 mins

Cook: 1-2 hrs

Cranberry and orange marshmallows

by Martha Collison
Desserts

Makes 25 marshmallows

Prep: <30 mins

Cook: 30-60 mins

Almond tart with caramelised apples

by Jeremy Lee
Desserts

Serves 6

Prep: overnight

Cook: 1-2 hrs

Grapefruit sandwich cake

by Beca Lyne-Pirkis
Cakes and baking

Prep: >2 hrs

Cook: 1-2 hrs

Winter-spiced plum plait

by Tobi Akingbolagun
Cakes and baking

Serves 4-6

Prep: <30 mins

Cook: 1-2 hrs

Earl Grey sorbet with pear, Earl Grey and cinnamon strudel

by James Martin
Desserts

8

Prep: <30 mins

Cook: >2 hrs

Mary’s Victoria sandwich with buttercream

by Mary Berry
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 10-30 mins

Blackberry cake

by The Hairy Bikers
Cakes and baking

Makes 10-12 slices

Prep: <30 mins

Cook: 30-60 mins

Mini-tiramisu cakes

by Lorraine Pascale
Cakes and baking

Makes 12

Prep: 30-60 mins

Cook: 10-30 mins

Almond and pear tart with orange crème fraîche

by Kate Smith
Desserts

Serves 8

Prep: 30-60 mins

Cook: 1-2 hrs

Baked apples with Calvados sauce

by Raymond Blanc
Desserts

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Apple crumble and caramel tart

by Matt Tebbutt
Desserts

Serves 6–8

Prep: 1-2 hrs

Cook: 1-2 hrs

Lemon cake with lemon curd and double cream

Cakes and baking

Serves 12

Prep: <30 mins

Cook: 30-60 mins

Gluten-free mince pies

by Becky Excell
Cakes and baking

Makes 12

Prep: 30-60 mins

Cook: 30-60 mins

Cherry pie

by Benjamina Ebuehi
Cakes and baking

Serves 6

Prep: 30-60 mins

Cook: 30-60 mins

Spiced pumpkin and beetroot cake with cream cheese frosting

by Ed Baines
Cakes and baking

Makes 1 cake

Prep: <30 mins

Cook: 30-60 mins

Easy carrot cake

by William Leigh
Cakes and baking

Serves 8–10

Prep: <30 mins

Cook: 1-2 hrs

Lemon and strawberry roulade

by Selasi Gbormittah
Cakes and baking

Serves 8-10

Prep: <30 mins

Cook: 1-2 hrs

Meringue roulade with clementine curd, cream and passion fruit

by Emily Scott
Desserts

Serves 12

Prep: 30-60 mins

Cook: 30-60 mins

Strawberry and almond meringue roulade

Cakes and baking

Serves 6–8

Prep: 30-60 mins

Cook: 30-60 mins

Mint chocolate cremosa, raspberry purée, chocolate soil and dressed raspberries

by Glynn Purnell
Desserts

Serves 4

Prep: >2 hrs

Cook: 1-2 hrs

Passionfruit and thyme frangipane tart

by Kathryn
Cakes and baking

Serves 12

Prep: >2 hrs

Cook: 30-60 mins

Grapefruit polenta cake

by Matt Tebbutt
Cakes and baking

Makes 8–12 slices or 12 squares

Prep: <30 mins

Cook: 30-60 mins

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