³ÉÈË¿ìÊÖ

Close menu
Filter by:
Showing 217 - 240 of 975 results for coriander seeds

Dal chicken with chilli paneer and naan

by James Martin
Main course

Serves 4

Prep: >2 hrs

Cook: 30-60 mins

Fish tacos with tamarind aioli, green mango chow and tamarind pepper sauce

by Shivi Ramoutar
Main course

Serves 2

Prep: 30-60 mins

Cook: <10 mins

Pilau rice

by The Hairy Bikers
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

Curry poussins

by Valentine Warner
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Dukkah

by Hattie Ellis
Other

Makes about 175g/6oz

Prep: <30 mins

Cook: 10-30 mins

Chinese-spiced steak wraps

by Carl Clarke
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Simple pork satay skewers

by Donal Skehan
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Lamb, saffron and apricot curry

by Dr Saliha Mahmood-Ahmed
Main course

Serves 6

Prep: 30-60 mins

Cook: 1-2 hrs

Stir fry vegetable jalfrezi

by Sanjana Modha
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Aubergine, new potato and summer bean white curry with katta sambol

by Cynthia Shanmugalingam
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Bengali butternut squash with chickpeas

by Anjum Anand
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Curried pumpkin soup

by Seema Pankhania
Light meals & snacks

Serves 4

Prep: <30 mins

Cook: 1-2 hrs

Lamb with green chillies

by Anjum Anand
Main course

Serves 4

Prep: overnight

Cook: 30-60 mins

Salmon gravadlax with champagne mustard

by James Martin
Starters & nibbles

Serves 8-10

Prep: overnight

Cook: <10 mins

Sesame tuna with noodle stir fry

by Bill Oddie
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Squash and sweet potato quesadilla

Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Spicy cauliflower cheese parathas with apple achaar and masala chai

by Ravinder Bhogal
Main course

Makes 8 parathas

Prep: overnight

Cook: 10-30 mins

Kadi

by Nadiya Hussain
Main course

Serves 4-6

Prep: 30-60 mins

Cook: 30-60 mins

Prawn dopiaza

by Simon Rimmer
Main course

Prep: <30 mins

Cook: 30-60 mins

Aloo baingun (veggie potato and aubergine curry)

by The Gangotra Family
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Kou shui ji with spiced peanut noodles

by Ching-He Huang
Main course

Serves 4

Prep: 30-60 mins

Cook: >2 hrs

Banana blossom curry

by Romy Gill
Main course

Serves 2–3

Prep: <30 mins

Cook: 10-30 mins

Challah with pumpkin chirshi

by Sarit Packer and Itamar Srulovich
recipe

Serves 8–10

Prep: overnight

Cook: 30-60 mins

Chicken korma with grilled flatbread

by Paul Merrett
Main course

Serves 4

Prep: overnight

Cook: 1-2 hrs

FAQs about ³ÉÈË¿ìÊÖ Food