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Ajitsuke tamago (Japanese pickled eggs)

by The Hairy Bikers
Side dishes

Makes 6

Prep: overnight

Cook: <10 mins

Baked teriyaki trout

by Elly Curshen
Main course

Serves 2

Prep: 1-2 hrs

Cook: 10-30 mins

Beef fillet, kombu and shiitake mushroom broth

by Matt Tebbutt
Main course

Serves 2

Prep: overnight

Cook: 10-30 mins

Beef sukiyaki

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Black cod with saikyo miso and sesame spinach

by John Torode
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Black cod with steamed greens and kimchi rice

by Matt Tebbutt
Main course

Serves 2

Prep: >2 hrs

Cook: 10-30 mins

Breaded pork cutlet tonkatsu

by Angela Hartnett
Main course

Serves 4

Prep: <30 mins

Cook: >2 hrs

Cabbage and noodle pancakes (Hiroshima okonomiyaki)

by Serena Appleby
Main course

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chashu (Japanese braised pork)

by The Hairy Bikers
Main course

Prep: <30 mins

Cook: >2 hrs

Chashu pork ramen

by The Hairy Bikers
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Chicken yakitori

by James Martin
Starters & nibbles

Serves 4

Prep: <30 mins

Cook: 10-30 mins

Chicken karaage

by Shuko Oda
Main course

Serves 3–4

Prep: overnight

Cook: 10-30 mins

Chicken katsu curry

by Annie Rigg
Main course

Serves 3–4

Prep: <30 mins

Cook: 10-30 mins

Chicken, miso and mushroom ramen

by Tom Kerridge
Main course

Serves 4

Prep: <30 mins

Cook: 30-60 mins

Chicken teriyaki skewers

by Angela Hartnett
Starters & nibbles

Makes 6 skewers

Prep: <30 mins

Cook: 10-30 mins

Chilli beef udon noodles

by Silvana Franco
Main course

Serves 4

Prep: <30 mins

Cook: <10 mins

Chilli steak noodle broth

by Ellis Barrie
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Clam udon with dashi

by Elizabeth Allen
Main course

Serves 2

Prep: <30 mins

Cook: 1-2 hrs

Crab, ginger and rocket sushi rolls

by Matt Tebbutt
Light meals & snacks

Serves 2

Prep: 1-2 hrs

Cook: <10 mins

Crisp lemon sole with chilli, sesame and soy

by Nic Watt
Main course

Serves 2

Prep: 30-60 mins

Cook: 10-30 mins

Easy gyoza soup

by Rebecca Sargent
Light meals & snacks

Serves 1

Prep: <30 mins

Cook: <10 mins

Easy okonomiyaki

by Rachel Phipps
Main course

Serves 2

Prep: <30 mins

Cook: 10-30 mins

Fragrant noodle bowl

by Dr Rupy Aujla
Main course

Serves 2

Prep: <30 mins

Cook: <10 mins

Furikake fries

by Nadiya Hussain
Side dishes

Serves 4-6

Prep: <30 mins

Cook: 10-30 mins

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