Spiced ginger mojito
An average of 4.0 out of 5 stars from 1 rating
- Prepare
- less than 30 mins
- Cook
- no cooking required
- Serve
- Makes 1
Method
Place the mint, sugar and lime into a sturdy tall glass and mash (muddle) with the end of a clean rolling pin.
Add the spiced rum and a scoop of crushed ice. Mix throughly with a tall spoon and top up with ginger beer.
Garnish with a sprig of mint and a thin slice of fresh ginger.
