6 green chillies, crushed
1 tsp ground coriander
2 tbsp dried fenugreek leaves (optional)
small handful fresh coriander
10 garlic cloves, crushed
2cm/1in piece fresh root ginger, grated
½ lemon, juice only
1 large onion, finely chopped
400g tin chopped tomatoes
steamed basmati rice
1 tsp red chilli powder
2 tsp red chilli powder
1 cinnamon stick (optional)
3–4 cloves (optional)
1 tsp ground cumin
½ tsp cumin seeds
½ tsp garam masala
1 tsp garam masala
1 tsp salt
pinch salt
1 star anise (optional)
3 tbsp tomato purée
½ tsp ground turmeric
2 tbsp vegetable oil
150²µ/5½´Ç³ú butter or ghee
250ml/9fl oz double cream
150²µ/5½´Ç³ú plain full-fat yoghurt
800g/1lb 12oz boneless chicken thighs, cut into bite-sized pieces