1 fresh green chilli, finely chopped
1 tsp crushed red chilli flakes
2–3 green chillis, chopped
1 tsp ground coriander
small handful fresh coriander, chopped
1 whole garlic clove, peeled
1cm/½in piece fresh root ginger
small bunch fresh mint leaves, chopped
1 onion, finely chopped
½ tsp pomegranate powder
¼ tsp ground cinnamon
1 tsp ground cumin
1 tsp salt
¼ tsp salt
2 tsp vegetable oil
1 free-range egg, beaten
200g/7oz plain yoghurt
500g/1lb 2oz mutton or lamb mince