1 tsp ground coriander
1.5kg/3lb 5oz floury potatoes (like Maris Piper), unpeeled and cut into chunky chips
6 garlic cloves, roughly chopped
陆 garlic bulb, grated
handful pickles or gherkins, sliced
iceberg lettuce leaves
squeeze lemon juice
1 lime, juice only
3 litres/5录 pints sunflower or ground nut oil, for frying
1 onion, roughly chopped
陆 orange, zest only
handful tomatoes, sliced
2 tbsp English mustard
400g tin chopped tomatoes
150驳/5陆辞锄 mayonnaise
mayonnaise
2 tbsp Worcestershire sauce
2 bay leaves
sea salt and freshly ground black pepper
1 tsp cayenne pepper
1 tsp ground ginger
200g/7oz molasses
olive oil, to loosen
2 tbsp soy sauce
1 tbsp tomato pur茅e
3 tbsp vegetable oil
6 tbsp cider vinegar
4 tbsp cider vinegar
1kg/2lb 4oz pork shoulder, skinless, boneless, slashed a few times with a sharp knife
1 tbsp Angostura bitters
4 brioche burger buns, lightly toasted
100ml/3陆fl oz orange juice
100ml/3陆fl oz dark rum