Name: Microwave chorizo, halloumi and pepper sandwich
Prep time: 30 min
Cook time: 10 min
Yield: Serves 1
Ingredients: ¼ ring of chorizo (about 7cm/3in), sliced; ½ red pepper, deseeded and sliced; 1 tsp paprika; 2 slices halloumi; small handful rocket or spinach leaves; 1 crusty bread roll; sweet chilli sauce (optional), to serve

��˿��

Search for more recipes

Microwave chorizo, halloumi and pepper sandwich

6 ratings

Preparation time

less than 30 mins

Cooking time

less than 10 mins

Serves

Serves 1

The best sandwich for lazy afternoons. Also nice on rice!

Recipe tested with 800W microwave.

By Sophie Whitbread

Shopping list

Preparation time

less than 30 mins

Cooking time

less than 10 mins

Serves

Serves 1

Ingredients

¼ ring of chorizo (about 7cm/3in), sliced
½ red pepper, deseeded and sliced
1 tsp paprika
2 slices halloumi
small handful rocket or spinach leaves
1 crusty bread roll
sweet chilli sauce (optional), to serve

Method

Put the chorizo, pepper and paprika in a microwaveable bowl. Microwave for 2 minutes.
Put the halloumi on a microwavable plate and microwave for 40 seconds.
Place the vegetables, halloumi and salad leaves into the roll, drizzle over the sweet chilli sauce, if using, and serve.

���˿���

Microwave chorizo, halloumi and pepper sandwich

Ingredients

Method

Related Recipes

Sabich

Easy Spanish chicken

Find us here

��˿��