2 green chillies
2 tbsp fresh coriander, roughly chopped
1 tsp lemon juice, to serve
1 large onion, finely chopped (200g)
陆 tsp kashmiri chilli powder (or mild paprika)
1 tsp coriander seeds
陆 tsp cumin seeds
250g/9oz chapatti flour, plus extra for dusting
salt, to taste
陆 tsp ground turmeric
3 tbsp vegetable oil or butter, for frying
2 tbsp vegetable oil
knob of ghee or butter, melted
4 free-range eggs