1 cherry tomato, to garnish
15ml/1 tbsp lemon juice
1 lime
twist orange peel, for garnish
4 ripe plums, cut into quarters and stone removed
candied plum slice, for garnish
陆 fresh vine tomato
5ml/1 tsp white balsamic vinegar
100ml/3陆fl oz olive oil
50ml/2fl oz olive oil washed vodka (made above)
sea salt flakes and pepper
200g/7oz sugar
20ml/1fl oz plum sugar syrup (made above)
1 egg white
45ml/3 tbsp London dry gin
400ml/14fl oz vodka