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The questions in this quiz are suitable for GCSE biology students studying factors affecting food security, farming techniques, sustainable fisheries, crop modification, and novel foods.

If you struggled with the quiz, don't panic - we've got you! You can revise by clicking the links below.

To brush up on your GCSE food production knowledge, click on the link to your awarding body specific revision:

Click the links below to try our GCSE biology exam-style or quick-fire quizzes and test your skills and knowledge: