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Chickpea Water (Aquafaba) Desserts | Laura Young
Chickpea water, also known as aquafaba, is a miracle waste saving ingredient, which acts just like egg whites. Today we are turning this simple liquid into 2 desserts. Chocolate mousse, and mini meringues. Oh and they鈥檙e both vegan!
With just aquafaba, sugar, chocolate and a little lemon juice you can make two simple yet delicious waste saving recipes.
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Laura Young—The Social
Climate activist, environmental scientist and advocate for living sustainably.
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