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Return of the Nomad
The new products and traditional skills of the nomads of Kenya and northern India
Those who still practice traditional pastoralism, the nomads of Kenya and northern India, have new products and skills that are proving good for our health and our knowledge of how to keep dry areas productive. Susie Emmett investigates.
"My camels eat many types of vegetation, this gives the milk its sweet and salty flavour, it's food and drink to us and is particularly good for people suffering with diabetes, typhoid and other serious illnesses. Before we never used to sell it. We do now." Indian camel herder.
成人快手 World Service Archive
This programme was restored as part of the World Service archive project