成人快手

Pork and Apple Burgers with Oozing Mozzarella:

Ingredients:

(Makes Approximately 5-6 burgers)

- Approximately 500g of Pork Mince
- 2 Tbsp of Rapeseed Oil
- 1 large onion diced finely
- 1 Clove of Garlic finely chopped
- Half of one side of an Apple Grated ( I used English Gala )
- 1 Level Tbsp of Sage
- 1 Level Tbsp of Fresh Parsley
- Salt and Cracked Black Pepper to season
- 1 Tsp of Dijon Mustard
- 1 Tbsp of Tomato Puree
- 1 1/2 slice of White bread into Breadcrumbs
- 1 Ball of Mozzarella
- BreadBuns
- Salad= I used Iceberg lettuce, Round lettuce, tomato, onion and cucumber

Method:

- Preheat Oven at 190c,

- Fry off your chopped Onion and Garlic in a splash of Rapeseed oil in a Frying Pan until Golden brown,

- Mix all ingredients together (minus oil) into a mixing bowl with your Hands,

- Roll a small handful of the mixture into a ball, Press an inch sized ball of the Mozzarella into the middle, roll back into a ball and flatten into a burger.

- Repeat process for how many burgers you need.

- Fry off Burgers into a separate frying pan 3-4 minutes each side and then place onto a baking tray for about 12 minutes.

- In the meantime Prepare your Salad and Buns and a minute or two before the burgers are done, Place Buns open on a tray to toast slightly.

- Assemble and tuck in!

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