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Paula tries potato pizza in Portland, Maine, meets a New Englander with Scots-Irish roots, samples apple cider doughnuts and enjoys a cranberry liqueur in a family-run distillery.

Paula is in New England, where she is delighted to meet Brad McFadden, whose ancestors come from the same townland where she grew up. After sharing a home-cooked meal made by Brad, she visits a family-run distillery to sample the latest fruit-based liqueurs. Her final stop is at Mack鈥檚 Apple Farm which is famous for its apple cider doughnuts. At her cabin on the Maine shoreline, Paula cooks a mushroom-stuffed potato farl and an apple dumpling coated in hazelnut and cinnamon.

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28 minutes

Last on

Sat 20 Sep 2025 18:30
成人快手 Two Northern Ireland & Northern Ireland HD only

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See all episodes from Paula McIntyre鈥檚 Hamely Kitchen

Credits

Presenter Paula McIntyre
Director Sean McGuire
Producer Laura Doherty
Series Producer Andrea McCartney

Broadcasts

  • Fri 11 Oct 2024 19:30
    成人快手 One Northern Ireland & Northern Ireland HD only
  • Sat 12 Oct 2024 18:45
    成人快手 Two Northern Ireland & Northern Ireland HD only
  • Mon 15 Sep 2025 20:00
    成人快手 One Northern Ireland HD & Northern Ireland only
  • Sat 20 Sep 2025 18:30
    成人快手 Two Northern Ireland & Northern Ireland HD only