Dougie is near Dumfries visiting a nature-friendly farm during lambing. Meanwhile, Arlene is in Galloway to find out about the food box initiative giving locals greater access to locally grown food.
In this episode, Dougie visits a nature-friendly farm in Dumfriesshire. With lambing in full swing, Dougie finds out how this organic, regenerative farm works with native livestock breeds to produce high-quality meat, eggs and wool.
Meanwhile, Arlene is in Galloway to find out about the food box initiative that gives the local community greater access to the food around them.
Elsewhere, Cammy finds out about the study into how pigs’ social behaviour can affect their welfare. And wildlife film-maker Libby Penman goes in search of some of Aberdeen’s urban wildlife. She discovers a brave colony of rabbits living on a busy roundabout.
Last on
Credits
Role | Contributor |
---|---|
Presenter | Dougie Vipond |
Series Producer | Laura Mitchell |
Executive Producer | Deidre Bryce |
Broadcasts
- Thu 2 May 2024 20:30
- Sun 5 May 2024 09:30
- Sun 5 May 2024 12:30³ÉÈË¿ìÊÖ One Scotland & Scotland HD only
- Mon 6 May 2024 14:30