Episode 6
Gordon challenges the entrepreneurs to harvest oysters by hand on the Essex coast before putting them in charge of the jewel in his restaurant crown, the Savoy Grill.
Tonight, Gordon is celebrating the very best of British - exquisite produce and the pinnacle of fine dining.
First, he invites his entrepreneurs to harvest oysters by hand on the glorious Essex coast. Using centuries-old techniques, they must collect as many restaurant-quality delicacies as they can. But it鈥檚 tough out on the mud flats, and the contenders battle their surroundings to maintain quality control, exposed to the elements.
Next, Gordon sets arguably his toughest challenge to date, putting the contenders in charge of the jewel in his restaurant crown, the Savoy Grill. With his reputation on the line and paying diners expecting immaculate food and service, will the contenders live up to Gordon鈥檚 extraordinarily high standards?
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Clips
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"How would you like your scrambled eggs?"
Duration: 01:34
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30 minute oyster picking challenge
Duration: 01:05
Credits
Role | Contributor |
---|---|
Presenter | Gordon Ramsay |
Executive Producer | Lisa Edwards |
Executive Producer | Sharon Powers |
Series Editor | Joe Wildman |
Series Producer | Max Langton |
Production Company | Objective Media Group |
Broadcasts
- Thu 5 May 2022 21:00
- Mon 9 May 2022 23:25成人快手 One except Northern Ireland, Northern Ireland HD, Scotland, Scotland HD, Wales & 1 more
- Tue 24 Jan 2023 21:00