Central Main and Dessert Courses
The remaining chefs prepare mains and desserts inspired by science and innovation. But when two chefs both decide to make layered chocolate dishes, who will win and who must go home?
The three chefs are halfway through their heat, and the pressure is mounting. Once again, they each serve a unique take on the brief celebrating British invention and innovation.
Among the mains are a venison dish in honour of the only British woman to win a Nobel prize in science, a homage to West Midlands manufacturing, and two layered chocolate dishes – one using edible paper as a tribute to Samuel Johnson, the other featuring an ingenious chocolate cross-section of a road inspired by the invention of smooth tarmac. But whose inventions in the kitchen will veteran judge Lisa Goodwin-Allen prefer?
Only two contestants will proceed to Friday’s judging and have a chance to represent the central region at the regional finals.
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Desserts: Get set?
Duration: 01:08
Credits
Role | Contributor |
---|---|
Presenter | Andi Oliver |
Judge | Lisa Goodwin-Allen |
Director | Dan Davis |
Series Producer | Avril Beaven |
Series Producer | Liz Rumbold |
Series Editor | Antonia Lloyd |
Executive Producer | Sarah Eglin |
Production Company | Optomen Television Ltd |
Broadcasts
- Thu 25 Mar 2021 19:30
- Sat 27 Mar 2021 13:00