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13/07/2019

Matt Tebbutt and chefs Marcus Samuelsson and Ching-He Huang are joined by special guest Katherine Ryan. There are great moments from the ³ÉÈË¿ìÊÖ food archive including clips from Rick Stein, Keith Floyd and Nigella Lawson, and drinks expert Jane Parkinson picks the wines to go with the studio dishes.

1 hour, 29 minutes

Last on

Sat 13 Jul 2019 10:00

This week's wines

Hoisin duck and strawberry crispy wonton ‘tacos’Incanta Pinot Noir, 2018, RomaniaMajestic, from £5.99
Prawn aguachile with cucumber and pickled onionsMirabeau Forever Summer, 2018, FranceSainsbury’s £11.00
Truffled potato croquettes with Dover sole, black garlic and brown butterWinemaker's Selection Coonawarra Chardonnay, 2018, AustraliaLidl £5.79
Beef cheek, kidney and marrow pieWinemaker's Selection Coonawarra Cabernet Sauvignon, 2017, AustraliaLidl, from £5.99

Credits

Role Contributor
Presenter Matt Tebbutt
Interviewed Guest Katherine Ryan
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer James Bedwell
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the ³ÉÈË¿ìÊÖ Food site.