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Episode 11

Episode 11 of 25

Eight more hopefuls try to prove themselves. On offer in the MasterChef market are venison, lamb mince, kidneys, scallops and langoustines.

Eight more hopefuls try to prove to judges John Torode and Gregg Wallace that they have the potential to be the 2017 MasterChef Champion.

On offer in the MasterChef market are venison, lamb mince, kidneys, scallops and langoustines. The cooks have one hour and twenty minutes to dazzle the judges and prove they are good enough to stay in the competition. After tasting all eight dishes, John and Gregg decide which five cooks are good enough to stay, while three are sent home.

The five remaining cooks now have to cook two courses that will excite not just John and Gregg but also 2006 finalist Daksha Mistry, 2016 finalist Juanita Hennessey and 2012 champion Shelina Permalloo.

After the five hopefuls have cooked, John and Gregg decide which three deserve to go through to the quarter-final.

58 minutes

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:56

    Frances

    Under Our Feet

Credits

Role Contributor
Judge John Torode
Judge Gregg Wallace
Editor David Ambler
Participant Daksha Mistry
Participant Juanita Hennessey
Participant Shelina Permalloo
Series Producer Katie Attwood
Director David Crerar
Editor Ian Kelsey
Production Manager Jane Pelling
Production Company Shine TV

Broadcasts

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