Main content
Sorry, this episode is not currently available

18/03/2017

Host Matt Tebbutt is joined by chefs Galton Blackiston and Phil Howard and special guest Sara Cox. Wine expert Sam Caporn picks wines to go with the studio dishes.

Matt Tebbutt hosts the weekly cookery show, with chefs Galton Blackiston and Phil Howard. They are joined by special guest Sara Cox, while wine expert Sam Caporn picks wines to go with the studio dishes.

The programme features great moments from the 成人快手 food archive, including clips from Rick Stein, Tom Kerridge, Nigel Slater and the Hairy Bikers.

1 hour, 29 minutes

Last on

Sat 18 Mar 2017 10:00
成人快手 One

More episodes

Previous

11/03/2017

Next

25/03/2017

See all episodes from Saturday Kitchen

Recipes

See all recipes from 18/03/2017

Music Played

Timings (where shown) are from the start of the programme in hours and minutes

  • 00:37

    The Quik

    Bert's Apple Crumble

  • 00:40

    Belle and Sebastian

    Funny Little Frog

  • 00:41

    The Fratellis

    A Heady Tale

  • 00:43

    Scouting for Girls

    Keep On Walking

  • 00:58

    The Velvet Underground

    Beginning To See The Light

  • 01:00

    Frankie Vaughan

    The Garden of Eden

  • 01:04

    Xavier Cugat and His Orchestra

    Cugi's Cocktail (Hully Gully Cha Cha)

  • 01:10

    Kim Wilde

    Kids In America

  • 01:13

    Frank Turner

    The Way I Tend To Be

  • 01:13

    The Vamps

    Last Night

  • 01:14

    The Rifles

    Winter Calls (Instrumental)

  • 01:15

    Sam Smith

    Like I Can

  • 01:16

    George Ezra

    Blame It On Me

  • 01:17

    Death Cab for Cutie

    No Sunlight聽

  • 01:17

    The Drums

    Let's Go Surfing

  • 01:18

    Bear Hands

    Sleeping On The Floor (Inst)

  • 01:18

    Foals

    My Number

  • 01:19

    Electric Guest

    Under the Gun

This week's wines

Warm salad of sprouting broccoli, morels and duck egg with cashew milk and almonds
Taste the Difference Vintage Cava 2013, from Spain
Sainsbury鈥檚 拢7.00
听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听
Squid-ink-battered halibut with Thai green emulsion聽聽聽听听听听听听听
Blanco De Corte Amalaya Torrontes Riesling 2015, from Argentina
M&S 拢10.00
听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听听聽
Clams, crab, chorizo and chilli
Marqu茅s de C谩ceres Rioja Ros茅 2014, from Spain
Majestic from 拢6.74

Tiramisu roulade cake
Torres Floralis Moscatel, from Spain
Majestic from 拢8.99

Credits

Presenter Matt Tebbutt
Participant Galton Blackiston
Participant Phil Howard
Participant Sara Cox
Expert Sam Caporn
Participant Rick Stein
Participant Tom Kerridge
Participant Nigel Slater
Participant Si King
Participant Dave Myers
Series Producer Charlotte Collins
Executive Producer Amanda Ross
Producer Sophie Rogers
Researcher Maddy Ong
Production Company Cactus TV

Broadcast

The latest recipes from Saturday Kitchen

Head to the 成人快手 Food site.