Main content
Sorry, this episode is not currently available

Antonio Carluccio

Aled Jones is joined by Italian cookery writer Antonio Carluccio, who has been championing, cooking and eating genuine and regional Italian food for nearly 60 years.

54 minutes

Last on

Sun 27 Nov 2016 13:05

Music Played

  • Luccio Dalli

    Piazza Grande

  • The City of Prague Philharmonic Orchestra

    Il Postino

  • The Beatles

    Yesterday

  • Luciano Pavarotti

    Fiorin Fiorello

  • London Symphony Orchestra

    Finale from The Carnival of the Animals

  • Ennio Morricone

    Cinema Paradiso

Broadcast

  • Sun 27 Nov 2016 13:05

Podcast