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Farming Today This Week
Charlotte Smith visits the Defra Christmas fair to find out about protected foods.
PGIs, PDOs, TSGs might not mean much to most people, but they do matter to some food producers who spend years striving to achieve protected food name status. This means Melton Mowbray pork pies, Cumberland sausages and Stilton cheese among others can only be made to certain specifications - both culinary and geographical.
Charlotte Smith meets some of the farmers and producers who've fought hard to gain this status, and asks Secretary of State, Hilary Benn, why it matters so much.
Last on
Sat 12 Dec 2009
06:30
成人快手 Radio 4
Broadcast
- Sat 12 Dec 2009 06:30成人快手 Radio 4
Podcast
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Farming Today
The latest news about food, farming and the countryside