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Episode 5

Dougie Vipond and the team present Scotland's rural affairs magazine.

Visiting the farm where you can eat ten different steaks in a day, tackling the problem of a growing rroe deer population, and chef Nick Nairn takes on the lunchbox challenge.

30 minutes

Last on

Fri 8 May 2009 19:00

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Credits

Role Contributor
Presenter Dougie Vipond
Participant Euan McIlwraith
Participant Nick Nairn
Producer Simon Cousins

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