Main content
Sorry, this episode is not currently available

Pies and Pasties

Simon King and Dave Myers cook traditional pasties in Cornwall, pork pies at Melton Mowbray, and salmon coulibiac on the banks of the River Deveron.

Pies and pasties take the Hairy Bikers from Cornwall to Scotland.

Dave Myers and Simon King start in the far south west, cooking traditional pasties at Geevor Tin Mine in Cornwall. They then head northwards to Melton Mowbray, where they try their hand at making pork pies. Their journey ends on the banks of the River Deveron, where they cook a salmon coulibiac - a whole fish stuffed with prawns wrapped in filo pastry - and feed it to pipers and Highland dancers.

14 minutes

Credits

Role Contributor
Presenter Dave Myers
Presenter Simon King
Director Oliver Clark
Producer Oliver Clark
Producer Vicky Jepson

Broadcasts

  • Thu 23 Apr 2009 19:45
  • Thu 21 May 2009 19:15
  • Thu 27 Aug 2009 19:15
  • Fri 30 Oct 2009 19:45
  • Wed 2 Dec 2009 19:15
  • Wed 13 Jan 2010 19:00
  • Wed 16 Mar 2011 13:30
  • Wed 16 Mar 2011 15:30
  • Fri 21 Oct 2011 18:45
  • Sat 7 Dec 2013 17:05
  • Fri 8 May 2015 14:15
  • Sun 5 Apr 2020 12:00
  • Sat 19 Sep 2020 13:00
  • Mon 17 May 2021 16:00
  • Tue 28 Mar 2023 14:30
  • Tue 28 Mar 2023 15:20
  • Sun 12 Nov 2023 12:00
  • Tue 17 Sep 2024 15:45